|2-8 oz. Cream Cheese|
|1-8 oz. Imitation Crab Meat, Cut in Small Pieces|
|1 Medium White Onion, Finely Chopped|
|1 Stick Butter|
- Melt butter in saucepan; add onion and sauté.
- Add cream cheese to pan and stir over medium heat until melted. Stir in crab meat and mix thoroughly.
- Serve in warming pot with assorted crackers or bread